Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
- Quinoa Bowl — This gluten-free bowl combines roasted and stir-fried market vegetables with jasmine rice, red and white quinoa, herbs, garlic, and feta.
- Soba Noodle Salad — Chilled buckwheat soba noodles come with vegetable slaw, spicy ginger vinaigrette, and crisp wonton chips; chicken or salmon can be added.
- Fish Sandwich — Crispy cod is topped with lettuce, pickled jalapeño relish, fresh herbs, and chili crisp mayonnaise, with fries or house salad.
- Patty Melt Sandwich — A brisket-blend burger is griddled on rye with American cheese, bacon-onion-jalapeño jam, caramelized onions, and a choice of fries or house salad.
- Braised Beef Sandwich — Braised beef is served in a sandwich with horseradish cream, cheddar, and caramelized onion for a rich, savory combination.